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and this is a wine with more fruitLa Poza behaves better in cooler years like 2013
this should improve as it fills out
intense and overtly muscular finish that delivers excellent persistence
citrus zest and linden
Massolino, Barolo Parussi Vintage:2016 and this is a wineFilled with cherry, plum, menthol and cigar box flavors, this red is rich and relatively open, with a dusting of tannins coating the finish. Cedar and sandalwood accents add grace notes. Best from 2017 through 2029. 150 cases imported. BS
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