(Mexican) Galicia, Yolanda Ramos. Así se Come en Tlaxcala. Preface by Sonia Iglesias. Travel Guide ricciarelli

ricciarelli

and beyond--come alive in this cookbook from Gonzalo Guzman

mustard eggs

appealing guide to brewing hard cider that makes everything from sourcing fruits and juices to bottling the finished cider accessible and fun

(Mexican) Galicia, Yolanda Ramos. Así se Come en Tlaxcala. Preface by Sonia Iglesias. Travel Guide ricciarelliIllus. from photographs. 10. 75x8. 25, jacket. First Edition. [Tlaxcala: Instituto Nacional de Antropologia e Historia, 1993]. An anthropological dive into the foodways of the Mexican state of Tlaxcala, with recipes for traditional dishes and drinks like toritas de camaron en mole con nopalitos, licor de tejocote, tlatloyos de ayocotes, dulce de camote morado, etc. Chipping to jacket spine ends & corners, else very good. (60)