(French) Edouard De Pomiane. Cuisine et Restrictions Sick or a special celebration

or a special celebration

and Black Olives

Questions―and answers―about the virtues of a plant-based diet

you’ll bake your creativity and artistry into every loaf you make and bring your sourdough scoring dreams to life with bread that never looked more beautiful

(French) Edouard De Pomiane. Cuisine et Restrictions Sick or a special celebrationOriginal wrappers. First Edition. Paris: Editions Corra, 1940. In French. Here, food writer De Pomiane focuses on dietary restrictions, from feeding infants, to the attributes of coffee, wine and liquor, as well as "water cuisine" (steaming?), vitamins, vegetables, mineral salts, etc. Foxing, else very good. An uncommon title. (5)