(Washington - Seattle) Laird & Lee's Souvenir Booklet. Famous Recipes from the Standard Domestic Science Cook Book Jerusalem Vetri delves deep into the

Vetri delves deep into the science of various types of flour to explain pasta’s uniquely satisfying texture and how to craft the very best pasta by hand or with a machine

Donovan herself had been told at every juncture that she wasn't enough: she came from a struggling southern family that felt ashamed of its own mixed race heritage and whose elders diminished their women

crafted from natural ingredients and prepared in the region’s traditional styles―as well as innovative updates to classic favorites―cover a diverse range of appetizers

as well as overseas

(Washington - Seattle) Laird & Lee's Souvenir Booklet. Famous Recipes from the Standard Domestic Science Cook Book Jerusalem Vetri delves deep into the32 pp. Illus. with drawings at chapter headings. 6. 25x3. 5", pictorial green & red wrappers. First Edition. Seattle: Laird & Lee, 1909. A souvenir booklet from the AlaskaYukonPacific Exposition of 1909, and given away for free to all women visitors. The fair publicized the development of the Pacific Northwest. A remarkable little booklet, with a brief history of Seattle and a description of the Exposition (including photos of the buildings at the