G&M VDF White 2023 Halkia fermented with indigenous yeasts and

fermented with indigenous yeasts and aged for 12 months

The perfect wine to pair with any and all occasions

juiciness in general

or share with friends alongside a glass of bubbles

G&M VDF White 2023 Halkia fermented with indigenous yeasts andA blend of Grenache Gris, Muscat d'Alexandria, Riesling and Auxerrois from legendary winemaker Patrick Bouju of Auvergne. All the grapes were macerated whole cluster in amphora followed by aging in amphora and fiber tank. On the nose, tons of fruit such as mango, and grapefruit. On the palate, the fruit follows with apricot stone and citrus peel on the finish. Due to low availability, we are limiting this wine to THREE (3) per order.