Goldeneye Anderson Valley Pinot Noir Cakebread Parellada and Xarel-lo grapes grown

Parellada and Xarel-lo grapes grown in the renowned Penedès region of Spain

Then ripe fruits will express very well in a rich and elegant palate

a Venetian method originally used for transporting bottles during sea travel to avoid breakage

Go ahead and pour another

Goldeneye Anderson Valley Pinot Noir Cakebread Parellada and Xarel-lo grapes grownLush, layered and complex, this enticing Pinot Noir draws you in with aromas of ripe raspberry and black cherry, as well as notions of pennyroyal, clove and sweet baking spices. On the palate supple tannins and elegantly balanced acidity frame juicy flavors of blackberry and Bing cherry, with savory hints of nutmeg, leather and breakfast tea emerging on the long, robust finish. "Juicy and inviting, with tasty raspberry and mulberry notes infused with