Terraviva Ekwo Pecorino Tuscany About the winemaking: Due to

About the winemaking: Due to the unique soil structure and microclimate of the wine region

herbal notes from the Grenache Noir and salinity from the Barbera

or to hold onto for a stunning example of how beautifully Syrah can age

The primary flavors of Cardamaro are cardoon and blessed thistle

Terraviva Ekwo Pecorino Tuscany About the winemaking: Due to100% organically farmed Pecorino, from Terravivas best vineyards. Fermented with native yeasts. Focused and linear with mouthwatering salinity, generous texture and well integrated notes of lemon pith, ginger, beeswax and orchard fruit. Aged in stainless steel and bottle for over 1 year.