With inventive flavor combinations that showcase Goh’s creativity
He writes with awe and a touch of envy of his friend and mentor Yves Mirande
this inventive collaboration is unlike any Indian cookbook you’ve seen before
readers will be reminded of all their favourite foods as they follow along with Max’s story
A Grain, a Green, a Bean: One Simple Formula, Countless Meatless Meals (Gena Hamshaw) edible flowers With inventive flavor combinations thatIn this collection of over 80 delicious, plant based recipes, nutritionist, blogger, and author of The Vegan Week explores one simple meal planning formula: a grain, a green, and a bean. This simple trinity of foods lends itself to endless possibilities. Gena Hamshaw expands on the nourishing and economical trio with meals that include not only dark, leafy greens, whole grains, and beans, but also pasta, bread, zucchini, edamame, and tofu. She offers