(Middle Eastern) Irfan Orga. Cooking the Middle East Way. Paula Wolfert Each of these 125 Mediterranean

Each of these 125 Mediterranean dinners is ready in under 45 minutes

he constantly entertains and educates the Malaysian public about the latest trends in these areas using his unique humour and passion

and with every forced smile and every new course

Subsequent chapters cover Pastillage

(Middle Eastern) Irfan Orga. Cooking the Middle East Way. Paula Wolfert Each of these 125 MediterraneanJacket. First Edition. London: Spring Books, [1962]. Orga was known for writing about Turkish cuisine in particular, but this book covers the wider Middle East, with recipes from around the region. Syrian melon soup, musaka, cod ala Ali Rize Bey, sigir yahnesi, sirp havuju, Persian armut, etc. Rubbing and some chipping to jacket extremities, else very good and bright. (79)