China Lung Ching - Dragonwell Superior Green Tea Buying Choices::250g loose leaf tea The story goes that this

The story goes that this tea was originally grown in high altitudes that only monkeys could access

The handle allows the infuser to sit upon mugs and a variety of teapots

It's our Australian take on the British Earl Grey tea will delight the tastebuds and make it a sunny day wherever you are

Its mild taste is unmistakably tender and the copper colour of the infusion accentuates its natural warmth

China Lung Ching - Dragonwell Superior Green Tea Buying Choices::250g loose leaf tea The story goes that thisAwarded Tea of the Emperor the flavour arrives with a bit of pomp and ceremony. However, rather than blaring trumpets, it has a smooth and subtle sweetness and is one of Chinas top ten teas. How to Brew Boil fresh water to 80c. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 2 4 min. Remove leaves from water to ensure infusion remains smooth not bitter. Re infuse up to 3 times. Ingredients Green tea (camellia sinensis).