(Chinese-American) Ellen Blonder & Annabel Low. Every Grain of Rice: A Taste of Our Chinese Childhood in America slow food London: Grant Richards

London: Grant Richards

sorghum flour

Her mother was diagnosed with cancer and she moved home to Florida to take care of her

and drinks (many alcoholic cocktails included

(Chinese-American) Ellen Blonder & Annabel Low. Every Grain of Rice: A Taste of Our Chinese Childhood in America slow food London: Grant RichardsIllus. with color drawings by Blonder. Jacket. First Edition. NY: Clarkson Potter, [1998]. Inscribed & signed by San Francisco Chinese restaurateur Cecilia Chiang to Dai shih fu (James Nassikas) on the half title. Chiang owned The Mandarin, San Francisco's first upscale Chinese restaurant, and Nassikas was a hotelier and gastronome who opened the Stanford Court Hotel in San Francisco in 1972. Fine. (68)